DeBoyz visited Kom Jug Yuen, a long established Chinese restaurant in Chinatown in Toronto that they have been visiting for over a decade.
Otherwise known to the initiated as “the pork place”, the BBQ pork fried rice is the best ever, and the steamed pork buns are simply spectacular.
But just in case you wanted to try something new, unusual, and possibly a little terrifying, try the “black fungus chicken soup” which can be seen advertised in a green poster almost at floor level…
Let’s go a little closer, shall we…
A very interesting restaurant.
